Post Tagged with: "Rocky Mountain oysters"

Eat Balls, Cooking With Testicles Part 2

Warning, The following post may contain nuts, hehehe -ahem- sorry, I could not help myself on that one. The World Testicle Cooking Championship is Serbia’s most popular testicle-cooking festival for cooking up and gobbling down buckets of bull, boar, camel, ostrich and even kangaroo testicles, a chewy treat that allegedly brings virility to the consumer

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Eat Balls, Cooking With Testicles Part 1

Wikipedia tells us that Rocky Mountain oysters or the Canadian known prairie oysters, are a North American culinary name for edible offal, specifically Bull testicles. They are usually peeled (squrm), coated in flour, pepper and salt, sometimes pounded flat (ouch), then deep-fried (oh dear god stop). This delicacy is most often served as an appetizer

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